Hotel Hirschen in the Bregenzerwald in Vorarlberg
Opening Hours,
Menus &
Experiences
Dinner
TUE – SAT, 6 PM – 20:30 PM
SUN & MON, Bistro Menu, 6 PM – 8 PM
Lunch – Gasthaus zum Fernweh
TUE – SAT, 12 PM – 1:30 PM
Snacks & Patisserie
TUE – SAT, 2 PM – 5 PM
Served Breakfast
MON – SUN, 7:30 AM – 11 AM
July, August & Christmas season: Full menu, 7 days a week
Chef’s Apéro – Guided Cellar Tours
Apéro & snacks in the fermentation cellar
with our head chefs. Several times a week on request.
Bathrobe Bar
Honesty wine bar in the spa – for hotel guests.
Shop
Homemade specialties from the fermentation cellar, proscuitto spa & patisserie
Opening Hours,
Menus &
Experiences
Dinner
TUE – SAT, 6 PM – 20:30 PM
SUN & MON, Bistro Menu, 6 PM – 8 PM
Lunch – Gasthaus zum Fernweh
TUE – SAT, 12 PM – 1:30 PM
Snacks & Patisserie
TUE – SAT, 2 PM – 5 PM
Served Breakfast
MON – SUN, 7:30 AM – 11 AM
July, August & Christmas season: Full menu, 7 days a week
Chef’s Apéro – Guided Cellar Tours
Apéro & snacks in the fermentation cellar
with our head chefs. Several times a week on request.
Bathrobe Bar
Honesty wine bar in the spa – for hotel guests.
Shop
Homemade specialties from the fermentation cellar, proscuitto spa & patisserie
Opening Hours,
Menus &
Experiences
Dinner
TUE – SAT, 6 PM – 20:30 PM
SUN & MON, Bistro Menu, 6 PM – 8 PM
Lunch – Gasthaus zum Fernweh
TUE – SAT, 12 PM – 1:30 PM
Snacks & Patisserie
TUE – SAT, 2 PM – 5 PM
Served Breakfast
MON – SUN, 7:30 AM – 11 AM
July, August & Christmas season: Full menu, 7 days a week
Chef’s Apéro – Guided Cellar Tours
Apéro & snacks in the fermentation cellar
with our head chefs. Several times a week on request.
Bathrobe Bar
Honesty wine bar in the spa – for hotel guests.
Shop
Homemade specialties from the fermentation cellar, proscuitto spa & patisserie