We welcome anyone who wants to join us. Are you a professional in your field? Wonderful. Not a professional but filled with enthusiasm, curiosity, a bit of idealism, and a love for people? Equally wonderful. We'll teach you the rest.

Pastry chef or confectioner or cook with experience in the sweet business

Deputy Restaurant Management & Sommelier/s

Perks - What´s In It For You

Head Waiter with Ambition

Pastry chef or confectioner or cook with experience in the sweet business

Deputy Restaurant Management & Sommelier/s

Perks - What´s In It For You

Head Waiter with Ambition

Pastry chef or confectioner or cook with experience in the sweet business

Deputy Restaurant Management & Sommelier/s

Perks - What´s In It For You

Head Waiter with Ambition

Write us a few lines and explain how you can contribute to keeping Hotel Hirschen Schwarzenberg and the Bregenzerwald so special and unique. We offer attractive living arrangements, family-style lunch & dinner, a work atmosphere characterized by curiosity, a spirit of innovation, professionalism, and many great acquaintances.

Is your desired position not available right now? Write to us anyway! We look forward to getting to know you. We might be able to create a suitable position for you, or perhaps something will come up later.

Apply Now